글리세롤
Glycerol · Глицерин · Glicerolo · גליצרול · Glycerin · Γλυκερίνη · غليسرول · Glicerol · گلیسیرین · Glycérol · ग्लीसरीन · Glicerin
| CAS | 56-81-5 |
|---|---|
| EC | 200-289-5 |
| 화학식 | C3H8O3 |
| 몰질량 | 92.09 g/mol |
| 폭발하한계(LEL) | 2.6 % vol |
| 폭발상한계(UEL) | 11.3 % vol |
| 인화점 | 174 °C |
| 발화온도 | 393 °C |
| 온도등급 | T2 |
| 가스 또는 증기의 상대밀도(공기 = 1) | 3.18 |
Glycerol is a triol with a structure of propane substituted at positions 1, 2 and 3 by hydroxy groups. It has a role as a geroprotector, an osmolyte, a detergent, a solvent, a mouse metabolite, a Saccharomyces cerevisiae metabolite, an Escherichia coli metabolite, a human metabolite and an algal metabolite. Glycerine appears as a colorless to brown colored liquid. Combustible but may require some effort to ignite.