Enant turşusu
Heptanoic acid · حمض الهبتانويك · Önanthsäure · Επτανικό οξύ · Ácido heptanoico · هپتانویک اسید · Acide heptanoïque · Asam heptanoat · Acido eptanoico · エナント酸 · 에난트산 · Heptaanzuur
| CAS | 111-14-8 |
|---|---|
| EC | 203-838-7 |
| UN | 3265 |
| Formula | C7H14O2 |
| Molyar kütlə | 130.18 g/mol |
| LEL | 1.1 % vol |
| UEL | 10.1 % vol |
| Parlama temperaturu | 104 °C |
| Öz-özünə alışma temperaturu | 255 °C |
| Temperatur sinfi | T3 |
| Qazın və ya buxarın nisbi sıxlığı (hava = 1) | 4.49 |
| GHS | Təhlükə · H314 |
Heptanoic acid is a C7, straight-chain fatty acid that contributes to the odour of some rancid oils. Used in the preparation of esters for the fragrance industry, and as an additive in cigarettes. Heptanoic acid appears as a colorless liquid with a pungent odor. Less dense than water and poorly soluble in water. Hence floats on water.